Oud Kayu Lama Vintage Terengganu Oud (2007)
A Rare Relic from Malaysia’s Eastern Forests
The Legacy of Oud Kayu Lama
Oud Kayu Lama is a rare vintage oil distilled in 2007, high with sesquiterpenoid and sesquiterpene which is a time when wild Malaysian agarwood was still abundant, and distillers had access to some of the finest raw materials in Southeast Asia.
This oil pays homage to that golden era, offering a deeply nostalgic profile shaped by time, tradition, and the untouched forests of Terengganu.
Olfactory Profile
This oud oil is distilled from Aquilaria malaccensis and Aquilaria Hirta wild wood harvested in Terengganu and the wood used in this batch was of exceptional incense quality, including aged chips and prized “ant-nest” wood — nearly impossible to source today.
Aged since 2007. The long resting years give it a refined smoothness, carrying the soul of deep Malaysian forests — earthy, resinous, and timeless. It embodies the quiet strength of old village (kampung) wooden houses, the smoky warmth of incense at dusk, and the balsamic sweetness of aged resins.
Top Notes – The First Breath
- Bright resinous spark, slightly green-woody.
- Hints of dried herbs and a fleeting sharpness, like the first whiff of freshly split agarwood chips.
- A nuance of earthy spice, recalling wet soil after monsoon rains in Terengganu forests.
Middle Notes – The Heart
- Warm balsamic depth, smoky yet smooth.
- Rich woody character, the essence of old Malay hardwood houses absorbing incense smoke for decades.
- Incense-like aura, with resinous undertones that recall Friday prayers and burning bakhoor in a surau.
Base Notes – The Legacy
- Deep resinous core, dark and leathery.
- Sweet balsamic richness with animalic warmth, lingering like aged medicinal oils stored in wooden cabinets.
- Profound oud soul: the scent that remains on skin and fabric for hours, evoking heritage, spirituality, and calm.
Wild Terengganu Kayu Lama 2007 is not just an Oud Oil — it is a journey through time:
from the monsoon forests of Terengganu, to ancestral wooden houses, and into the spiritual nights perfumed with oud and prayer.
Distilled Year: 2007
Origin: Terengganu, Malaysia
Species: Aquilaria Malaccensis & Aquilaria Hirta (Wild Harvested)
Material: Antique incense-grade wood – top chips & ant-nest Agarwood
Distillation Method: Traditional slow distillation
Packaging: Sealed in high-grade glass bottles with dipstick applicator
Available Sizes: 1g (≈1.2ml), 2.5g (≈3ml), 10g (≈12ml)
Brand: MAFA OUD
Feel the authenticity of Malaysian Oud – from the heart of Terengganu.
Now available in limited quantities.
👉 Secure your bottle today.